Green Chili
GREEN CHILLIS
In India, Green Chilli is treasured for its bold flavour, vibrant aroma, and numerous health benefits.
At SMU EXIM, we supply premium-grade Indian Green Chillis sourced directly from trusted farmers who follow natural and organic cultivation practices.
Green Chilli is widely used in cooking worldwide for its heat, spice, and ability to enhance the taste of any dish. Apart from culinary uses, it is also valued for its high vitamin content, antioxidants, and medicinal benefits.
We ensure consistent quality, proper grading, and competitive prices, making us a preferred partner for international buyers.
Popular Varieties of Indian Green Chilli
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Jwala Chilli (Gujarat)
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Guntur Chilli (Andhra Pradesh)
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Kanthari Chilli (Kerala)
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Bhut Jolokia Green (North East India)
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Byadgi Green (Karnataka)
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Hari Mirch (General Indian Variety)
Types of Green Chilli We Export
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Long Green Chilli
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Short Green Chilli
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Dark Green Chilli
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Light Green Chilli
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Stem Cut / Stemless Green Chilli
| Specification | Value |
|---|---|
| Color | Natural Fresh Green |
| Length | 4–12 cm (depending on variety) |
| Moisture | 85%–90% |
| Heat Level | 5,000 – 80,000 SHU |
| Style | Fresh / Semi Frozen |
Green chilis stemless
Green Chills
Green Chilll-Long Variety
Green challis Premium Packing
| Product | Packing | Container |
|---|---|---|
| Fresh Green Chilli | 3kg / 5kg / 10kg Corrugated Boxes | 4,500–5,000 Boxes in 40’ Reefer |
| Frozen Green Chilli | 20kg Poly Bags | 1,800 Bags in 40’ Reefer |
Origin of Green Chilli with Production
India is one of the largest producers of Green Chilli, with major growing regions including Andhra Pradesh, Karnataka, Gujarat, Madhya Pradesh, and Tamil Nadu.
The climate and soil in these regions ensure strong flavour, freshness, and longevity during export.
Facts on Green Chillis
Green Chilli, one of the most widely used spices, is known for its fiery taste, vibrant colour, and exceptional health benefits. The chillies supplied by SMU EXIM LLP are handpicked, naturally grown, and stored under controlled conditions to maintain freshness.
Health Benefits
Rich in antioxidants that fight inflammation
Boosts metabolism and supports weight loss
High vitamin C strengthens immunity
Contains capsaicin, known for pain relief and anti-bacterial benefits
Supports cardiovascular health by improving blood circulation
Helps regulate digestive health
Improves skin health due to its vitamin and antioxidant content
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